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The haskap berry (Lonicera caerulea var. kamtschatica) is a long-lived fruit shrub known for its delicious and healthy berries. The haskap berry fruit is rich in vitamins, minerals, and antioxidants, making it a great addition to a healthy diet.

Why is it worth growing haskap berries:

  • Nutritional value: Haskap berries are rich in vitamins C and A, anthocyanins, and fiber, supporting the body's health and immunity.

  • Ease of cultivation: The haskap berry is undemanding, tolerates various types of soil and is resistant to low temperatures, which makes it ideal for growing in the Polish climate.

  • Early fruiting: The haskap berry bears fruit as early as May, providing fresh fruit at the beginning of the season.

  • Longevity: With proper care, the haskap berry can bear fruit for many years, providing a bountiful harvest.

Haskap berry care:

  • Planting: The best planting time is early spring or autumn. Plants should be planted in holes about 40 cm deep, keeping a distance of 1-1.5 m between the bushes.

  • Watering: The haskap berry requires moderate watering; It is drought tolerant, but regular irrigation during flowering and fruiting increases yields.

  • Fertilization: It is recommended to apply organic or mineral fertilizers in early spring to promote healthy growth and fruiting.

  • Pruning: Regular pruning of shrubs, which consists in removing old and weak shoots, promotes better yield and plant health.